El Cantàbric is a legendary commerce in the Andorran scene. It is a restaurant acclaimed by its diners that is home to one of the oldest and best-known fish shops in the country. Its activity is centred on a single establishment located in the centre of Sant Julià de Lòria, a situation they have maintained for 18 years and which is an essential part of the commercial environment of the Lauredian district. They have a remarkable variety of fish and seafood which, together with the quality of the product and personalised service, have forged their reputation and a loyal clientele over time.
Although they specialise in beach fish from the Catalan coast, they are also able to supply products from areas such as the Galician coast, in the case of clams, Galician monkfish and goose barnacles, as well as from the Norwegian coast, where the best salmon in Europe comes from, thus managing to cover a wide range of alternatives and preferences to always offer the best to their customers. This is achieved by means of a meticulous management of the product with their suppliers, always maintaining the best standard in terms of quality.
They are distinguished by a particularly close and familiar treatment, guaranteeing a customised shopping experience thanks to their knowledge of the product and the preferences of their regular consumers. As a result, telephone purchases without any verification by users are a very habitual dynamic at El Cantábric, which shows not only their solid reputation, but also the trust that their customers place in each order.
In the case of the fish market, they have a home delivery service, where orders are placed in the morning and delivered in the afternoon.
As for the restaurant, it has an exceptional service that allows diners to choose the piece they want to be prepared and tasted in the most transparent and freshest way possible.
Therefore, if you are looking for high quality fish with a close and personalised service, El Cantàbric will be your best choice from Tuesday to Saturday.
+376 841 302
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